Photo via LA
As far as food goes, this week was pretty damn slammin' Sammy Sosa in the Slope. Openings, closings, pending openings, pending closings, food on wheels...a metaphorical cornucopia of food news.
For a lil' bit there, Bay Ridge bakery & institution Leskes looked like it was pretty much done for. In 2011, after fifty years in business, they closed their doors & their Scandinavian baked goods were no more. Then last August, a group of folks who loved Leskes rehired a bunch of the former staff & reopened it using what were essentially the original recipes. Now they've expanded, with a bakery at 588 5th Ave that opened this past Tuesday. To be perfectly blunt, I'm only in it for the black & white cookies, but they have a ton of other delicious junk there. Shit...yesterday they had pink Twinkies in honor of VD.
Last fall, rumors started swirling 'round that Park Slope was about to fall victim to a SHACK ATTACK, as Shake Shack was poised to open their second Brooklyn locale within the shadows of the recently-opened Barclay’s Center. Then this past Tuesday, Shake Shack announced CONCRETE plans to open up shop at 170 Flatbush Ave this Fall. See what I did there? I cleverly incorporated the names of TWO popular Shake Shack menu items into this article. FUCKING BRILLIANT. Anyway, once it opens, it should be a pretty sweet place to go just after a Nets game.